Almonds Grams to Cups

1 US cup of whole almonds weighs 142 grams. How the almonds are cut changes this more than almost any other ingredient on the site, because the shape decides how much air sits between them.

Use the converter and charts below for whole unblanched almonds.

Grams to Cups Converter

Choose the ingredient before converting because every ingredient has a different weight per cup.

Grams to Cups Converter

Results use the documented ingredient state and one US customary cup.

Rounded to two decimal places for cups and the nearest gram for reverse conversions.

Whole Almonds Grams to Cups Chart

Divide the gram amount by 142 to calculate US cups. The practical fraction is a measuring aid, not a replacement for the exact gram weight.

Grams US cups Practical reference
25 g 0.18 cups about 1/8 cup
30 g 0.21 cups about 1/4 cup
40 g 0.28 cups about 1/4 cup
50 g 0.35 cups about 1/3 cup
60 g 0.42 cups about 1/2 cup
75 g 0.53 cups about 1/2 cup
80 g 0.56 cups about 1/2 cup
100 g 0.70 cups about 2/3 cup
120 g 0.85 cups about 3/4 cup
125 g 0.88 cups about 1 cup
150 g 1.06 cups about 1 cup
200 g 1.41 cups about 1 1/3 cups
250 g 1.76 cups about 1 3/4 cups
300 g 2.11 cups about 2 cups
400 g 2.82 cups about 2 3/4 cups
500 g 3.52 cups about 3 1/2 cups

Whole Almonds Cups to Grams

US cup amount Weight
1/8 cup 18 g
1/4 cup 36 g
1/3 cup 47 g
1/2 cup 71 g
3/4 cup 106 g
1 cup 142 g
1 1/2 cups 213 g
2 cups 284 g

How to Measure Whole Almonds

Fill a dry measuring cup loosely and level by eye. Whole nuts cannot be levelled with a knife, so a scale is meaningfully more accurate here than for powders.

Grams = cups × 142

One cup is 142 grams, one-half cup is about 71 grams and one-quarter cup is about 36 grams.

Common uses

  • Oatmeal and overnight oats
  • Granola
  • Cookies and crumble toppings

Almond Forms: How a Cup Changes

This page uses whole unblanched almonds. Slicing, slivering or grinding the same almonds changes the weight of a cup substantially.

Type Grams per US cup What changes
Whole almonds 142 g The reference on this page.
Blanched whole almonds 142 g Skins removed; near identical by volume.
Slivered almonds 108 g Thin strips leave a great deal of air.
Sliced almonds 85 g The lightest form by a wide margin.
Almond meal 96 g Ground, skins included.
Almond flour 96 g Blanched and finely ground.

Substituting sliced almonds for whole cup for cup gives you about 57 grams less almond, a difference of 40%. Always weigh when the nuts carry the recipe.

Comparison figures are typical published US baking references. Only the whole almonds value above is part of this site's sourced dataset.

Why the Cup Weight Matters

Sliced, slivered and ground almonds use different values. The value on this page names the exact product state it applies to, so you can check it against your own ingredient rather than trusting a bare number.

The converter does not assume that every cup weighs 237 or 250 grams. It uses the documented value for the exact ingredient and state selected.

If a product label or recipe publisher supplies a different gram weight for one cup, follow that recipe-specific value for the closest match to the original testing.

Method and source

How this conversion was checked

This page uses 142 grams per US cup for whole unblanched almonds. Sliced, slivered and ground almonds use different values.

Whole Almonds Conversion FAQ

How many grams are in one cup of whole almonds?
One US cup of whole unblanched almonds weighs 142 grams.
How many cups is 100 grams of whole almonds?
100 grams of whole almonds is 0.70 US cups.
How many grams is half a cup of whole almonds?
Half a US cup is about 71 grams using the 142 gram full-cup reference.
How many almonds are in a cup?
About 95 to 100 whole almonds, depending on size. The 142 gram figure is the more reliable measure.
Is a cup of almond flour the same as a cup of almonds?
No. A cup of whole almonds is 142 grams; a cup of almond flour ground from them is about 96 grams, because grinding changes how the material packs.
Are these US cups or metric cups?
The results use a US customary cup of 236.588 millilitres. A metric cup is 250 millilitres and gives a different answer.

Written & reviewed by

William Leo Founder & Editor, GramstoCup.co

William is a hands-on home baker who founded GramstoCup.co to take the guesswork out of kitchen conversions. He built and maintains the site's ingredient-density dataset, cross-checking every value against published authorities — King Arthur Baking, USDA FoodData Central, NIST and Rose Levy Beranbaum's The Cake Bible — instead of copying figures from other converters, and rebuilds the tables whenever a source updates.

✓ Reviewed for accuracy · Last reviewed September 20, 2026 · Methodology · About the author